Creamy Chicken Wild Rice Soup Bring just to boiling, then stir in rice, reserving seasoning packet. Members Also Viewed: Chicken Rice Soup. It's a delicious way to use your leftover chicken, and is so tasty it's sure to become a soup time favorite!

Ingredients of Creamy Chicken Wild Rice Soup

  1. It's 2 cup of Cooked Wild Rice.
  2. Prepare 1 of medium Onion.
  3. It's 1 cup of Chopped Carrots.
  4. Prepare 1 cup of Chopped Celery.
  5. You need 1 cup of Mushrooms.
  6. You need 1 1/2 stick of Butter.
  7. You need 8 cup of Water.
  8. You need 12 of Chicken Bullion Cubes.
  9. It's 1 cup of Flour.
  10. Prepare 1 cup of Whipping Cream.
  11. It's 2 of large Chicken Breasts.

Creamy Chicken Wild Rice Soup step by step

  1. Cut chicken in small pieces and cook tell no longer pink..
  2. Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft..
  3. Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty)..
  4. In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil)..

It's thick, creamy, loaded with veggies, and the wild rice blend gives it a great flavor that you just can't find with white rice. My favorite chicken wild rice soup recipe is full of all of the tender chicken and hearty wild rice that we all know and love. But I especially love this version because it's also loaded up with lots of veggies and greens too. Plus it's also made with the most delicious rich and creamy rosemary broth that's. Make this delicious simple to prepare Chicken and Wild Rice Soup that the whole family will love.

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