Creamy Chicken Macaroni Soup

Ingredients of Creamy Chicken Macaroni Soup

1. Prepare 250 grams of chicken, cut small.
2. You need 1 tbsp of oil or 1 tbsp butter.
3. You need 4 cloves of garlic.
4. It's 1 of medium red onion.
5. Prepare 4 pcs of hotdogs or 6 pcs vienna sausage, cut into strips.
6. Prepare 6 cups of chicken stock (add stock according to your preference).
7. You need 250 grams of macaroni noodles.
8. You need 370 ml of (1 big can) evaporated milk.
9. You need 1/2 cup of julienned carrots.
10. You need 1 cup of cabbage, cut into strips.
11. You need 1/2 cup of shredded cheese.
12. You need to taste of pepper.

Creamy Chicken Macaroni Soup instructions

1. Boil chicken separately until cooked. Reserve the chicken stock for later..
2. Saute garlic and onions until they are almost done. Add chicken from step 1 and the sausages..
3. Add chicken stock and allow to boil..
4. Add the macaroni noodles and cover with occassional stirring..
5. When the noodles are almost cooked, add the evaporated milk, carrots, cabbage, and cheese..
6. Add pepper if desired. Simmer until cooked..
7. Serve hot..

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