creamy spinach, bacon wrapped chicken breasts Bacon-wrapped chicken breast elevates this humble dish into a whole new level. The bacon adds a delightfully smoky flavor and also keeps the chicken extra juicy. Dijon mustard: This traditional French mustard is creamier and less vinegary than yellow mustard.

Ingredients of creamy spinach, bacon wrapped chicken breasts

  1. Prepare of ingredients.
  2. It's 1/4 cup of cream cheese.
  3. You need 1/2 cup of sour cream.
  4. It's 3 of green onions.
  5. Prepare 1/2 cup of shreaded pepperjack cheese or parmasean.
  6. Prepare 1 pinch of pepper.
  7. Prepare 1 packages of 8oz bag spinach.
  8. You need 2 clove of garlic minced.
  9. Prepare 4 of bonless, skinless chicken breasts.
  10. It's 12 of strips of bacon of choice.

creamy spinach, bacon wrapped chicken breasts step by step

  1. Preheat oven to 375°F.
  2. Take each chicken breast and pound flat to 1/2" thickness. Optional, but you can marinade breasts a couple of hours prior to flattening them. Place in a bag with 1 cup of buttermilk or milk and tablespoon of lemon juice..
  3. Put the spinach in a large bowl and put in microwave for 2-3 minutes or until wilted..
  4. After spinach is done combine sour cream, cream cheese, parmasean or pepperjack cheese, minced garlic, sliced green onions, and pepper in same bowl as spinach. Mix well..
  5. Fry bacon or microwave strips for 5 minutes. You don't want to cook to long as it will cook the rest of the way in oven..
  6. Take the spinach, sour cream etc mixture and place spoonfuls of it in the center of each flattened chicken breast. You should use all the mixture..
  7. Fold each chicken breast over and take 3 bacon strips to wrap chicken breast together with mixture in the middle. Use a few tooth picks to secure..
  8. Place chicken breasts in a glass oven safe dish. I lined the dish with tin foil before placing them in. Makes clean up easier..
  9. Place in oven 375°F for 35 minutes uncovered. After that If you desire bacon even more crispy put oven on broil for 2 minutes..
  10. Take out of oven and let cool for couple minutes take toothpicks out and enjoy with some fresh cooked veggies or a salad. Hope you enjoy!!!.

That is the case with this delicious chicken recipe. Today we are making low carb creamy shredded chicken breast. Pan seared chicken breasts smothered in a rich & creamy spinach sauce. This easy chicken recipe is a low carb, Keto-friendly dinner that's super fast! It is the most perfect weeknight dinner.

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