Looking for the best Panera cream of chicken soup? Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through.

Ingredients of Creamy chicken and rice soup

  1. It's 4 cup of water.
  2. Prepare 1 can of cream of chicken soup.
  3. You need 1 of garlic powder to taste.
  4. It's 1 of parsley flakes to taste.
  5. It's 1 of lemon pepper to taste.
  6. Prepare 1 of tiny dash of cumin.
  7. It's 1 of chicken bullion cube.
  8. Prepare 2 of diced chicken breast.
  9. It's 2 of diced carrots.
  10. You need 2 of diced celery stalks.
  11. Prepare 2 of diced chives.
  12. Prepare 4 tbsp of butter.
  13. Prepare 1 cup of parboiled rice.

Creamy chicken and rice soup instructions

  1. In medium sauce pan combine cream soup, water, billion cube and seasonings and set on medium low heat.
  2. In a skillet melt butter on medium high heat and saute vegetables and chicken..
  3. Add about a half cup of stock to chicken and vegetables to steam cook.
  4. Let this simmer until chicken is almost done and celery is tender crisp.
  5. Add chicken and vegetables to stock. Add rice.
  6. Simmer on low heat until celery and rice are desired tenderness.

Home » Main Dish » Chicken » Creamy Chicken and Wild Rice Soup. Add onion, carrots and celery and sauté until slightly tender. Make this delicious simple to prepare Chicken and Wild Rice Soup that the whole family will love. Creamy chicken and rice is so satisfying and a one-pot meal! This creamy rice casserole also also reheats really well.

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