Creamy Swiss Chicken Bake

Ingredients of Creamy Swiss Chicken Bake

1. It's 4 of boneless chicken breasts.
2. You need 6 slices of Swiss or mozzarella cheese.
3. It's 1/2 cup of mayonnaise.
4. It's 1/2 cup of sour cream.
5. It's 1/2 tsp. of salt.
6. You need 1/2 tsp. of pepper.
7. It's 1 tsp. of garlic powder.
8. It's 3/4 cup of grated Parmesan cheese.

Creamy Swiss Chicken Bake instructions

1. Preheat oven to 375°..
2. Pat chicken dry and place in greased 9X13 pan..
3. Add sliced cheese on top of chicken..
4. In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese..
5. Bake 1 hour and serve over cauliflower rice or shirataki rice..

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