This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, you will love this! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!

Ingredients of Spinach, Shrimp and Artichoke Dip

  1. It's of Unsalted Butter.
  2. Prepare of Yellow Onion - Chopped.
  3. Prepare of Package Fresh Spinach - Washed well. Drained and stems trimmed..
  4. It's of Minced Garlic.
  5. Prepare of Kosher Salt.
  6. It's of Fresh Ground Black Pepper.
  7. Prepare of Cayenne Pepper.
  8. You need of All-Purpose Flour.
  9. It's of Whole Milk.
  10. You need of Heavy Whipping Cream.
  11. It's of Fresh Lemon Juice.
  12. You need of Shrimp - Cooked and rough chop.
  13. Prepare of Rindless Brie Cheese in 1/2" Cubes.
  14. It's of Pepperjack Cheese - Grated.
  15. Prepare of Marinated Artichoke Hearts - Drained and Chopped.
  16. Prepare of Bacon Strips - Fried Crisp, Drained and Chopped.
  17. You need of Parmessan Cheese - Grated.
  18. Prepare of Assorted Pita, Bagel and Tortilla Chips.

Spinach, Shrimp and Artichoke Dip instructions

  1. Preheat oven to 350°F..
  2. Lightly grease a 9" or 10" round, oven-proof casserole dish and set aside..
  3. Bring a medium pot of water to a boil. Add spinach in batches and wilt for 2-3 minutes. Remove and refresh under cold, running water. Squeeze to drain. Chop and set aside..
  4. In a medium pot, melt butter over medium-high heat. Add onions and cook, stirring for 3 minutes. Add the garlic, salt, pepper and cayenne. Cook, stirring for 1 minute..
  5. Add flour and cook, stirring constant, to make a blonde roux. (About 2 minutes.).
  6. Infuse milk and cream in a steady stream. Cook, stirring constant, until thick and creamy. (About 2-3 minutes.).
  7. Add cooked spinach and lemon juice. Stir to incorporate..
  8. Add shrimp, cheeses, artichoke hearts and bacon. Stir well..
  9. Remove from heat and pour into prepared dish. Top with parmessan cheese and bake until "Bubbly." (About 10 minutes.).
  10. Remove from the oven and serve hot with chips..

This irresistibly delicious Spinach Artichoke Dip recipe is quick and easy to make, full of great flavor, and ALWAYS a crowd fave! Searching for a hot spinach artichoke dip recipe that's guaranteed to be the hit of the party? This one never lets me down. ♡. I've been making a version of this dip. Spinach Artichoke Dip is always a huge hit!

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