Chicken Alfredo pasta 😍 Made with creamy fettuccini pasta, heavy cream and parmesan, this traditional Italian pasta dish is simple and quick to make. This is how to make a One Pot Chicken Alfredo Pasta with al dente pasta and a silky creamy sauce. Add the cream and parmesan at the end to avoid gluggy sauce and unevenly cooked pasta.

Ingredients of Chicken Alfredo pasta 😍

  1. You need 1 packet of pasta.
  2. You need 1/2 cup of Mozeralla cheese.
  3. Prepare 2 tbsp of black pepper.
  4. You need 6 tbsp of butter.
  5. You need 5 tbsp of garlic paste.
  6. Prepare 2 tsp of chicken powder.
  7. Prepare of Salt.
  8. It's 4 cup of milk.
  9. It's 1 packet of fresh cream.
  10. It's 1 tbsp of chilli flakes.
  11. You need 1 tbsp of oregano.
  12. It's 4 of .

Chicken Alfredo pasta 😍 step by step

  1. In a pan add 4 tbsp butter and 4 tbsp garlic saute it then add chicken when chicken colour change add 1 tbsp black pepper, 1tsp chicken powder, 1 tsp chilli flakes salt oregano add left it on low flame until chicken tendered.
  2. In a pan add butter,garlic and milk,fresh cream, chicken powder,salt, black pepper,red chilli flakes then cook it for 2 mins then add mozeralla and chedder cheese and pasta and cook it for again 2 min after it add chicken in it and pasta is ready❤.

Lasagna Alfredo In a pan over medium-high heat, melt butter, then add the chicken breast. Season with salt, pepper, oregano, and basil. Remove from heat and set chicken aside. In the same pan over medium heat, melt butter and add the garlic. Cook until the garlic begins to soften.

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