Chicken and Shrimp Lemon Alfredo The Best Chicken Shrimp Alfredo Recipes on Yummly Crock-pot chicken and shrimp Alfredo is an elegant slow cooker recipe with vegetables, chicken, and shrimp in a creamy Alfredo sauce. It's delicious served over hot cooked rice or pasta.

Ingredients of Chicken and Shrimp Lemon Alfredo

  1. It's 5 of Trimmed Boneless Chicken Fillets.
  2. You need 1/2 lbs of Jumbo Tailless Shrimp.
  3. Prepare 1 cup of Butter.
  4. Prepare 1 cup of Lemon Infused Spanish Olive Oil.
  5. Prepare 1/2 Cup of Fat Free Milk.
  6. It's 1 Block of Cream Cheese.
  7. You need 5 Slices of Smoked Gouda.
  8. You need 1 Tablespoon of Pink Sea Salt.
  9. Prepare 1 Tablespoon of Cracked Black Peppercorns.
  10. Prepare 1/2 Tablespoon of Garlic.
  11. It's 1 Tablespoon of Cilantro Paste.
  12. You need 1 Tablespoon of Ginger Paste.

Chicken and Shrimp Lemon Alfredo step by step

  1. Heat Olive Oil in large sauce pan. Add Chicken and Shrimp once hot. Allowing meat to become mostly cooked..
  2. Add in Butter, Milk, Cream Cheese and Gouda. Stir until melted and thick..
  3. Add in Salt, Pepper, Garlic, Cilantro Paste and Ginger Paste. Stir thoroughly..
  4. Let set for 10 minutes. Serve over any pasta..
  5. Tip* Toss your cooked pasta in the Lemon Olive Oil with some Oregano and Red Wine Vinegrette for an added pop of flavor..
  6. Tip** Pairs well with a Sauvignon Blanc. Preferably a New Zealand Sauvignon Blanc..

Alfredo does not have to be complicated and this is much better than store We love anything alfredo and recently wanted shrimp. I made this for our family in minutes and it was a huge hit! The shrimp was so delicious and. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful.

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