Recipe courtesy of Food Network Kitchen.
This is probably one of the easiest pasta dishes with meat sauce that you can make.
The second is cooking the chicken breast.
Ingredients of Chicken Alfredo
- It's 2 of chicken breast fillets.
- Prepare 1 Tbsp of salt.
- You need 2 cup of water.
- You need 1 pound of pasta cooked.
- It's 6 pieces of bacon cooked and crumbled.
- Prepare of Alfredo Sauce:.
- Prepare 1/2 cup of butter.
- Prepare 2 tsp of minced garlic.
- You need 2 cups of heavy cream.
- You need 1/2 cup of milk.
- Prepare 1/2 cup of grated parmesan cheese.
- Prepare 1 tsp of salt.
- You need 1 tsp of ground black pepper.
- It's of optional: mozzarella cheese to put on top.
Chicken Alfredo step by step
- Pound chicken to about 1/2 inch thick..
- Dissolve salt in water and put chicken in. Then put in refrigerator for an hour..
- Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces..
- To start making Alfredo sauce: in a sauce pan melt butter..
- Add garlic and cook for a minute..
- Add the test of sauce ingredients and heat to boiling..
- Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened..
- Mix in pasta, bacon, and cheese..
- Cook to make sure everything is warm..
- Top with mozzarella cheese if you would like..
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