Homemade Chicken Alfredo with Asparagus Chicken and Asparagus are a wonderful combination. Adding the alfredo sauce makes a really good flavor team. You are going to love this dinner!

Ingredients of Homemade Chicken Alfredo with Asparagus

  1. It's 1/2 box of fetticinni.
  2. You need 2 of chicken breast chopped.
  3. Prepare 1 cup of heavy cream.
  4. It's 1 cup of shredded parm.
  5. It's 1/4 tsp of garlic powder.
  6. You need 1/4 tsp of salt and pepper.
  7. Prepare 1/8 of cayenne.
  8. You need 1/4 cup of butter.
  9. It's of Asparagus spears.
  10. You need 1/8 tsp of basil.
  11. Prepare 1/8 tsp of oregano.

Homemade Chicken Alfredo with Asparagus step by step

  1. Boil fettuccine 10-11 minutes..
  2. Last few minutes of boiling throw your Asparagus in the pot with the fettuccine..
  3. While that boils, cook your chicken in a large skillet seasoning with basil, and oregano. Remove from skillet..
  4. Add butter, cream, salt, pepper, cayenne, and garlic powder to skillet and bring to a simmer, let simmer for 7-8 min, the add in your chicken, fettuccine, and parmesan cheese. Mix well and serve..

This creamy homemade fettuccine Alfredo recipe features buttery asparagus, flavorful pesto, and a dusting of parmesan cheese for good measure. It was only a matter of time that I'd combine two of my favorite foods into one delicious dish. Bring a large pot of lightly salted water to a boil. Did I say this is creamy?! This pasta dish is made with heavy cream, just like the Italians do it.

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