Shrimp Alfredo Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. This is how to make the most delicious homemade shrimp Alfredo with fettuccine any night of the week. Rich and creamy Alfredo sauce with Parmesan cheese, garlic and plenty of shrimp.

Ingredients of Shrimp Alfredo

  1. You need 1 lb of cooked and peeled shrimp.
  2. It's 1 cup of chopped green onion.
  3. You need 1 of orange bell pepper.
  4. You need 1 1/2 stick of butter.
  5. You need 1 1/2 cup of freshly grated parmesan cheese.
  6. You need 2 of yellow squash.
  7. You need 2 of zucchini.
  8. Prepare 2 packages of sliced mushrooms.
  9. It's 2 lb of bow tie noodles.
  10. It's 3 head of broccoli.
  11. You need 4 cup of heavy cream.
  12. You need 1 of garlic salt.
  13. Prepare 2 tbsp of pesto.

Shrimp Alfredo step by step

  1. chop vegetables to desired size.
  2. bring large pot of water to boil then add broccoli and noodles.
  3. in large saucepan melt 1 stick butter over medium heat, add chopped squash, bell pepper, zucchini, and 1 package mushrooms. reduce heat to low..
  4. in another large saucepan melt half stick of butter on low heat. add green onions, package of mushrooms finely chopped, and pesto. slowly add heavy cream and parmesan cheese little bits at a time. stirring constantly..
  5. add garlic salt and shrimp to sauce. let thicken..
  6. drain noodles and broccoli..
  7. add vegetables and sauce to noodles. let it sit for 15 minutes. then stir..
  8. season to taste. enjoy..

Everyone LOVES this garlic shrimp alfredo penne! Shrimp Alfredo is a quick and easy dinner, but it sure tastes like you spent a lot of time in the kitchen! Because I'm really thinking about becoming one. Shrimp, fettuccine and peas are tossed with our delicious and creamy Alfredo sauce then topped with basil for a bright, fresh flavor. Perfect for busy weeknights as this recipe uses just a few ingredients, is.

Get Latest Recipe : HOME