Chicken Bacon Alfredo Roll Ups This chicken Alfredo roll ups is incredibly a delicious way to end your week. It is a creamy chicken Alfredo pasta recipe that is packed with good flavor. How to make Chicken Alfredo Lasagna Roll Ups.

Ingredients of Chicken Bacon Alfredo Roll Ups

  1. You need of Lasagne Noodles.
  2. It's of Cooked Shredded Chicken (rotisserie chicken).
  3. Prepare of Bacon, cooked and crumbled (microwave kind works great).
  4. Prepare of Mozzarella Cheese.
  5. It's of Heavy Whipping Cream.
  6. You need of Salt and Pepper.
  7. You need of Grated Parmesan Cheese.
  8. It's of Cream Cheese.
  9. Prepare of Butter.

Chicken Bacon Alfredo Roll Ups instructions

  1. Preheat oven to 350..
  2. Cook the lasagna noodles until al dente, drain and rinse the noodles with cold water then lay them on a paper towel to remove excess water..
  3. In a medium saucepan add butter, heavy cream, and cream cheese cook over medium heat and whisk until melted..
  4. Add salt and pepper. Continue whisking until smooth..
  5. Add the parmesan cheese and bring to a simmer, continue to cook for about 3-5 minutes or until it starts to thicken..
  6. Pour 1 cup of alfredo sauce in 9x13 inch pan.
  7. Add bacon and chicken to the alfredo sauce, mix together..
  8. Spread about 2 tbsp. of alfredo sauce mixture over each noodle..
  9. Roll each noodle and place seam down in 9x13 pan..
  10. Once they are all in the pan pour remaining alfredo mixture over the top and sprinkle mozzarella cheese over the top..
  11. Cook for about 30 minutes until it is heated through and cheese bubbles and browns..
  12. Enjoy!.

Spoon a thin layer of sauce onto bottom of a baking dish. Spread sauce onto each cooked noodle and top with chicken, then roll up noodle. Chicken Alfredo Roll Ups - The easiest, no-fuss chicken alfredo you will ever make, conveniently stuffed in the butteriest roll ever! Have you ever tried those tubes of crescent rolls before? Because if you haven't, you're really missing out.

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