Cajun Shrimp Alfredo This is my version of Dave and Buster's Cajun Shrimp Alfredo. This goes together rather quickly and is so good. Cajun Shrimp Fettuccine Alfredo Recipe : A creamy alfredo fettuccine spiced with cajun seasoning and served with blackened shrimp that makes for a quick and tasty meal for the family that is also.

Ingredients of Cajun Shrimp Alfredo

  1. Prepare of + 1 tbsp. unsalted butter, divided and cubed.
  2. It's of heavy cream.
  3. Prepare of brick style cream cheese, sliced into cubes.
  4. Prepare of garlic, minced.
  5. You need of large tomato, diced.
  6. Prepare of Cajun seasoning, divided.
  7. Prepare of each black pepper, onion powder.
  8. You need of freshly shredded parmesan cheese.
  9. It's of freshly shredded gouda cheese.
  10. You need of penne pasta (or other shape).
  11. It's of shrimp, peeled and deveined.

Cajun Shrimp Alfredo instructions

  1. Place a large pot of water over high heat. Once it comes to a boil, cook the pasta according to package directions and drain it. Return the drained pasta to the pot and set it aside..
  2. While waiting on the water to boil, in a large, deep skillet, heat the 1 tbsp. butter over med-high heat. Once it's melted, add the shrimp. Season it with 1 tsp. of the cajun seasoning and cook until it is pink and opaque. Remove it to a plate, cover the shrimp with foil and set it aside..
  3. Place the cream, the 1/2 cup butter and the cream cheese into the same skillet. Whisk it together often while it all melts..
  4. Once the butter and cream cheese are melted and smooth, whisk in the remaining 2 tsp of cajun seasoning, the pepper, the onion powder, the garlic, the tomatoes, the parmesan and the gouda. Whisk until the cheese melts completely..
  5. Allow the sauce to simmer for 5 or so minutes, to thicken up. Then combine the sauce and the shrimp with the pasta in the pot. Toss everything together until it's all incorporated..
  6. Serve immediately and enjoy. Refrigerate any leftovers..

Garnish with parsley flakes when served for decoration purposes. This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO creamy and comforting and delicious. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce!

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