This is one of those recipes that's great for a busy weeknight.
You only need a handful of ingredients to Very tasty.
I added mushrooms, fine beans and pine nuts.
Ingredients of Chicken and Mushrooms Alfredo Pesto Pasta
- Prepare 1/2 lb of fettuccine pasta.
- It's 2 tsp of olive oul.
- Prepare 1 lb of boneless chicken breast cut into strips.
- Prepare 2 cups of milk.
- You need 1/2 cup of Philadelphia cream cheese.
- It's 1/2 cup of mushrooms.
- Prepare 1/2 cup of kraft grated Parmesan cheese.
- Prepare 2 tbsp of pesto.
Chicken and Mushrooms Alfredo Pesto Pasta instructions
- Cook Pasta as directed on package.
- Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes.
- Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes.
- Drain pasta and add to sauce and stir and mix for 2 minutes.
- Serve with garlic bread and enjoy.
Everyone in my family loves when I make this dinner.even my kids! What's great about this recipe is that you can add I actually sliced the chicken and laid it across the pasta before putting on the sauce. My kids couldn't do the mushrooms, but otherwise, it was a keeper. Cook pasta according to package directions. Alfredo is one of my favorite pasta sauces because it's so delicious yet easy, and is made from basic ingredients.
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