Easy Homemade Fettuccini Alfredo Sauce with milk recipe instead of cream or cream cheese is a delicious homemade alfredo sauce recipe.
Compared to other homemade alfredo sauce recipes it is a thick and creamy Alfredo sauce without cream or cream cheese but you would never know it.
Quick and easy homemade Alfredo Sauce recipe made with cream, butter, lemon juice, Parmesan cheese and nutmeg.
Ingredients of Easy Cream Cheese Alfredo Sauce
- It's 1/2 cup of butter.
- Prepare 8 oz of cream cheese.
- It's 1 tsp of garlic powder.
- You need 2 cup of whole milk.
- Prepare 6 oz of parmesan cheese.
- Prepare 1/4 tsp of black pepper.
- It's 2 T of flour.
Easy Cream Cheese Alfredo Sauce step by step
- Melt butter in a medium sized saucepan over medium heat..
- Add cream cheese and garlic powder. Whisk until smooth..
- Whisk flour into cold milk..
- Add milk a little at a time, whisking to blend in lumps..
- Stir in parmesan and pepper. Remove from heat when sauce reaches desired consistency. If it becomes too thick, simply add a little more milk..
- Toss sauce with pasta and serve..
Add Parmesan cheese, fresh herbs, white wine, or seasonings for more flavor. Homemade Alfredo Sauce With Cream Cheese. There is nothing better than a decadent, cream cheese Alfredo sauce when it comes down to dinner. I must admit however, that while my sister's recipe (pictured below) calls for milk instead of whipping cream…I use whipping cream instead. A quick, cheap and easy recipe for the classic alfredo pasta sauce.
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