extra creamy bow tie shrimp alfredo Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot!

Ingredients of extra creamy bow tie shrimp alfredo

  1. Prepare of creamy shrimp alfredo.
  2. It's 1 lb of bow tie pasta.
  3. Prepare 1 lb of shrimp (cooked or uncooked, remove tails).
  4. It's 1 jar of bertolli mushroom Alfredo sauce.
  5. Prepare 4 oz of cream cheese.
  6. Prepare 2 tbsp of butter.
  7. You need 2 clove of minced garlic.

extra creamy bow tie shrimp alfredo instructions

  1. cook bow tie as directed.
  2. melt butter in a fryin pan with garlic.
  3. add shrimp. I used cooked frozen shrimp n throw them in frozen..
  4. add cream cheese and start melting in butter.
  5. pour in your Alfredo sauce when cream cheese is soft. mix until cream cheese looks small n chunky..
  6. pour over bow tie n mix on low heat. those small cream chunks should be all gone once mixed well..

Pasta Recipes Alfredo Spinach Parmesan Cheese Recipes Chicken Recipes Poultry Main Dish. Add Alfredo sauce, ham and mushrooms; cook over medium-low heat until thoroughly heated, stirring occasionally. Use your favorite small pasta shape in place of the bow tie (farfalle) pasta. Cavatelli, fusilli and ziti all work well. Learn how to make Alfredo sauce creamier with this easy recipe and video.

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