Name: Seared Sword fish
Ingredients: 8 oz sword fish; 1 cup port wine; 1 cup butternutt squash; 1 lb butter; 2 cups cream; 3 pc asparagus; mash potato

Seared Sword fish

Ingredients of Seared Sword fish

It's 8 oz of sword fish.
It's 1 cup of port wine.
You need 1 cup of butternutt squash.
You need 1 lb of butter.
It's 2 cups of cream.
You need 3 pc of asparagus.
It's of mash potato.

Seared Sword fish instructions

Seared the sword.

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