If you prefer, you can substitute broccoli for the asparagus. When preparing this creamy asparagus soup, be sure to cut off the woody ends of the asparagus, or you might find more fiber in the final dish than you'd like. Also, be careful not to overcook any of the.
Ingredients of Creamy asparagus & spinach soup with lemon
- It's 2 tbsp of olive oil.
- You need 2 cup of white onion, chopped.
- It's 8 cup of chicken stock.
- You need 4 clove of garlic.
- You need 3 lb of asparagus, chopped, ends trimmed.
- Prepare 3 cup of fresh spinach, packed.
- Prepare 2 tbsp of minced fresh tarragon.
- You need 1 tbsp of fresh lemon juice.
- It's 4 tbsp of minced fresh italian parsley.
- Prepare 2 tsp of lemon zest.
- It's 6 of scallions, chopped.
Creamy asparagus & spinach soup with lemon step by step
- Saute garlic and onions in oil..
- Add asparagus and chicken stock..
- Cover and simmer until asparagus is soft (8-10 minutes)..
- Add all other ingredients (except scallions)..
- Simmer until spinach wilts (1-2 minutes)..
- Remove from heat and let cool..
- Puree..
- Reheat..
- Sprinkle scallions on top and serve..
As an Amazon Associate I earn from qualifying purchases. You'll want a large bowl of this chilled creamy asparagus soup for warm weather! In medium saucepan, heat oil over medium heat. Creamy Asparagus Soup with Fennel and Tarragon- a delicious combination of flavors that dazzles the palate. Simple, easy, this soup is elegant enough for spring gatherings and special events, yet easy.
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