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Ingredients of Mushroom & Broccoli soup
- Prepare 1 packet of mushrooms.
- Prepare 1/2 cup of broccoli.
- You need of Garlic & Ginger paste.
- You need 1 of green onions.
- Prepare to taste of Salt and pepper.
- It's 1 tsp of Olive oil.
- It's 1 tsp of cumin powder.
- It's 1 tsp of coarse black pepper.
- It's 3 cups of Vegetables stock.
- You need 1 tbsp of cream (optional).
Mushroom & Broccoli soup instructions
- To begin making the Mushroom and Broccoli Soup recipe, wash the broccoli and mushrooms. Cut broccoli into florets and slice mushroom into pieces. Keep it aside.
- Heat oil in a pan. Once hot, Add Ginger garlic paste...add onion and saute....add coarsely crushed cumin and crushed black peppercorns. Saute for a minute. Now add broccoli and saute for a minute. Add mushrooms and saute until it starts leaving water.
- Pour 2 cups of water or vegetable stock and add required salt. Stir well cook for 2 minutes.
- Pour the Mushroom and Broccoli Soup in soup bowl and add a tablespoon of fresh cream on top. Garnish with coriander leaves, crushed pepper... serve hot.
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