Mushroom soup It's made with loads of mushrooms Cream of mushroom soup has been a favorite of mine as long as I can remember. Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. These rich mushroom soup recipes are easy to make at home.

Ingredients of Mushroom soup

  1. You need 1 cup of slices mushrooms.
  2. Prepare 1/2 tbsp of cream.
  3. You need 1 tbsp of butter.
  4. You need as needed of Water.
  5. You need to taste of Salt.
  6. You need 1/2 tsp of black pepper powder.
  7. You need as needed of Thyme herb.
  8. You need 2 of garlic cloves.

Mushroom soup instructions

  1. Take a pan add butter than add garlic cook for 3 minutes than add mushrooms than add mushrooms cook well till mushrooms get softened than add water cook whole mix for 10 minutes.
  2. Now blend whole mix now seive whole mix than add salt,pepper and thyme mix well and cook it for 5 more minutes.
  3. Serve hot.
  4. You can serve soup with mushroom bread.

Indulge in a bowl of warming mushroom soup when the nights get colder. Use porcini and wild mushrooms to make this rich and creamy soup that makes a filling yet light supper for cold nights. Learn how to make classic mushroom soup with our easy recipe. This deliciously good mushroom soup, made with double cream, garlic, butter and shallots makes a wonderfully heartwarming light meal. In the Creamy Mushroom Puffed Shells recipe, I take the soup we made in a previous recipe and turn it into a fancy, yet super simple, appetizer.

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