Kansas City is famous for its wonderful beef restaurants and its steak soup. Our version of this regional favorite incorporates. Make the beef stew the night before, cool to room temperature, and refrigerate; reheat single Remove from oven; uncover and stir in potatoes.

Ingredients of beef potato soup

  1. Prepare 1 lb of ground beef.
  2. It's 8 of potatoes (peeled & sliced into 1 inch cubes).
  3. You need 2 can of cream of mushroom soup.
  4. You need 2 can of beef broth.
  5. It's 116 oz of sour cream.
  6. You need 1 of chopped onion.

beef potato soup step by step

  1. boil potatoes until soft.
  2. meanwhile, brown beef & onions.
  3. drain, then add cream of mushroom soup, broth, and heat to boiling.
  4. reduce heat to low/med.
  5. add sour cream.
  6. cover and simmer 10 mins.
  7. drain potatoes & add to pot.

You'll only need to simmer the. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. Thirty minutes before eating, add remaining broth and flour to jar and. Steak and Potato Soup is a hearty cold-weather soup that is loaded with flavor.

Get Latest Recipe : HOME