This creamy low-fat soup gets its creamy texture from pureed sweet potatoes and goes perfectly paired with a light sandwich or salad. Stir in sweet potatoes, stock, cinnamon, and paprika. Carrots, onions, potatoes, celery, bacon, butter, flour, milk.
Ingredients of Sweet Creamy Potato Soup
- Prepare 1/2 medium of yellow onion/chopped.
- You need 6 oz of mushrooms/sliced.
- It's 1 clove of garlic/minced.
- You need 1/2 cup of butter.
- It's 5 medium of Yukon Gold potatoes.
- You need 1 pints of heavy cream.
- It's 1/2 cup of olive oil.
- Prepare 1 small of can tomato paste.
- You need 9 cup of water.
- Prepare 16 oz of shredded chicken.
- Prepare 1 tbsp of salt.
- It's 1 tsp of pepper.
- It's 1 can of creamed corn.
- You need 1 can of sweetened condensed milk.
- Prepare 2 tbsp of light corn syrup.
- It's 1/3 tsp of chili powder.
- You need 1 tsp of ground all spice.
- It's 2 large of bay leaves.
- It's 2 cup of sun dried tomatoes.
- You need 3/4 tbsp of dried chives.
Sweet Creamy Potato Soup step by step
- In a large sauce pan saute mushrooms, onion, garlic and potatoes in half cup of butter on medium heat for 15 minutes..
- Transfer to large stock pot then add all other ingredients, bring to a boil for 20 minutes stirring often. Then simmer on low for 1 hour, stirring occasionally. Adjust for desired taste..
- remove bay leaves before serving..
The coconut milk makes it so smooth! It's a major comfort soup and it's creamy without any cream what-so-ever! The coconut milk adds a silky sweet nuttiness to the soup that will make you close your eyes and hum Made with sweet potatoes and seasoned with ginger, nutmeg, and cayenne pepper, this creamy soup is topped with honey-roasted peanuts. A pureed vegetable soup can be an impressive, easy and affordable first course for an elegant dinner, or even a light dinner on its own with salad and bread. This creamy sweet potato soup is a delicious vegetarian recipe everyone will love!
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